Instant Pot Chicken and Sweet Potato Stew
Looking for a hearty and flavorful meal? You’ve come to the right place! In this article, we’ll show you how to make a delicious Instant Pot Chicken and Sweet Potato Stew.
With tender chicken, sweet potatoes, and a savory broth, this stew is the perfect comfort food for any occasion.
So grab your Instant Pot and get ready to enjoy a warm and satisfying meal in no time!
Origins
You’ll be intrigued to find out that this tantalizing Instant Pot Chicken and Sweet Potato Stew has its roots in traditional American comfort food recipes.
This nourishing stew integrates the timeless flavors of chicken, sweet potatoes, and a variety of vegetables to form a comforting and satisfying dish.
The concept of using an Instant Pot to cook this stew emerged as a way to make the cooking process quicker and more convenient.
The Instant Pot’s pressure cooking function ensures that the chicken is tender and succulent, while the sweet potatoes and vegetables maintain their natural flavors and textures.
The consequence is a flavorful and nutritious stew that all the family can enjoy.
Ingredients
Gather a few fresh ingredients to make this delicious Instant Pot Chicken and Sweet Potato Stew. Here’s what you’ll need:
- Chicken breasts – tender and juicy, these will be the star of the stew.
- Sweet potatoes – packed with vitamins and minerals, they add a natural sweetness to the dish.
- Fresh herbs – thyme and rosemary provide aromatic flavors that enhance the overall taste.
In addition to these, you’ll need some pantry staples such as chicken broth, onions, garlic, and spices.
Together, these ingredients come together to form a hearty and satisfying stew. The Instant Pot does all the work, infusing the flavors and ensuring that the chicken is perfectly cooked. With a bit of preparation and a short cooking time, you’ll have a delicious and comforting meal to enjoy.
Instructions
To get started, cut the chicken breasts and sweet potatoes into cubes and set aside. This will ensure that the ingredients cook evenly and provide a flavorful and enjoyable texture to your stew.
Once you have prepped the chicken and sweet potatoes, follow these steps to make your Instant Pot Chicken and Sweet Potato Stew:
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Activate your Instant Pot and select the sauté function. Add some olive oil and sauté the diced onions and garlic until aromatic.
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Add the chicken and cook until browned on all sides. This will help to lock in the flavors and keep the meat tender.
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Add the sweet potatoes, carrots, celery, chicken broth, thyme, salt, and pepper. Close the lid and set the Instant Pot to manual mode, cooking on high pressure for 8 minutes.
Tips for Cooking
For a successful cooking experience, adhere to these tips to guarantee that your Instant Pot Chicken and Sweet Potato Stew turns out perfectly.
| Tips | Explanation |
|---|---|
| Use the Saute function | Begin by sautéing the onions and garlic in olive oil for a few minutes. This will enhance the taste of the stew. |
| Brown the chicken | Before placing the chicken into the Instant Pot, brown it on all sides. This will give the stew a deep and savory flavor. |
| Deglaze the pot | After browning the chicken, deglaze the pot by adding a splash of chicken broth and scraping the bottom with a wooden spoon. This will prevent any burnt bits from impacting the stew. |
Final Thoughts
To wrap up your cooking experience, take a moment to relish the delectable flavors of this Instant Pot Chicken and Sweet Potato Stew.
This hearty and soothing stew is perfect for a cold night or a leisurely Sunday dinner.
The succulent chicken, sweet potatoes, and savory spices come together to form an appetizing combination of flavors that will leave you wanting more.
The Instant Pot simplifies the preparation process, allowing you to relish a homemade meal without spending hours in the kitchen.
The best part is that this stew isn’t only delicious, but also nutritious, filled with protein from the chicken and vitamins from the sweet potatoes.
Frequently Asked Questions
Can This Stew Be Made in a Slow Cooker Instead of an Instant Pot?
Yes, it is possible to make this stew in a slow cooker instead of an instant pot. Adjust the cooking time accordingly and follow the same instructions. You’ll be able to savor the delectable chicken and sweet potato stew!
Can I Substitute Regular Potatoes for Sweet Potatoes in This Recipe?
Yes, you can certainly use regular potatoes in place of sweet potatoes in this recipe. The flavor and texture of the dish may be altered, but it should still be delicious when prepared in a slow cooker. Bon appétit!
How Long Will This Stew Stay Fresh in the Refrigerator?
You should store the stew in the refrigerator within two hours of cooking it. To ensure maximum freshness, make sure to cover it tightly to prevent any contamination. The stew can be kept in the refrigerator for up to four days.
Can I Freeze This Stew for Later Use?
Yes, you can definitely freeze this stew for later use. It’s an excellent way to have a delicious meal on hand whenever you need it. Make sure to properly store it in airtight containers for the best results.
Can I Add Other Vegetables to This Stew, Such as Carrots or Peas?
Yes, you can absolutely add other vegetables like carrots or peas to this stew. Simply dice them and add them to the Instant Pot along with the chicken and sweet potatoes. Enjoy your delicious creation!
