Ing bowl of hearty chicken tortilla soup with colorful vegetables, chunks of juicy chicken, and a sprinkle of shredded cheese, garnished with a swirl of sour cream and a lime wedge

Instant Pot Chicken Tortilla Soup

Are you looking for a delicious and easy way to make chicken tortilla soup? Then look no further!

Instant Pot Chicken Tortilla Soup is the perfect meal to whip up on a busy weeknight. With only a few ingredients, you can have a tasty and filling soup that the whole family will love.

Let’s take a closer look at this comforting dish!


Chicken Tortilla Soup has been a popular dish since the early 2000s. It’s believed to have originated in Mexico, where it’s known as ‘Sopa de Tortillas’, and is a common comfort food in the southwestern United States.

The soup is typically made with veggies, chicken, and tortillas, all cooked in a flavorful broth. While the ingredients may be varied, the delicious combination of flavors remains the same.

The Instant Pot has revolutionized the preparation of Chicken Tortilla Soup, making it quicker and easier than ever to enjoy this delicious meal.


You have all the necessary ingredients to whip up a delicious Instant Pot Chicken Tortilla Soup, including chicken, vegetables, chili powder, garlic, and tortillas.

To prepare this soup, you’ll need:

  1. 1 lbs of boneless, skinless chicken breasts
  2. 1 can of diced tomatoes
  3. 4 cups of chicken broth
  4. 1 onion, diced

Season with 1 teaspoon of chili powder, 2 cloves of garlic, and salt and pepper to taste. For topping, cut 4 tortillas into strips.

This simple yet flavorful soup can be prepared in about 30 minutes. So what’re you waiting for? Get your Instant Pot ready and let’s make this Chicken Tortilla Soup!


Now that you’ve gathered the ingredients, it’s time to start cooking! To make this Instant Pot Chicken Tortilla Soup, simply follow these steps:

  1. Turn on the Instant Pot to the sauté setting and heat the oil.
  2. Add the onion and garlic and cook for 2-3 minutes.
  3. Place the chicken and seasonings and cook for 3-4 minutes.
  4. Pour in the chicken broth and diced tomatoes and stir.

Secure the lid and set the Instant Pot to manual high pressure for 8 minutes. Allow the pressure to naturally release for 10 minutes, then manually release any remaining pressure.

Shred the chicken and stir in the corn, black beans, lime juice, and cilantro. Serve with your favorite toppings and enjoy!


You can make this Instant Pot Chicken Tortilla Soup even easier by following a few simple tips and tricks. To save time, grab pre-chopped vegetables from the store. You can also skip the step of browning the chicken and cook it all together. To finish, top the soup with a dollop of sour cream and some freshly chopped cilantro for a delicious meal.

For deeper flavor, try adding a few tablespoons of canned chipotle peppers. Here are the ingredients you’ll need: Amount Ingredient
2 chicken breasts
1 onion
1 red bell pepper
1 jalapeño pepper
2 cloves garlic
2 tablespoons canned chipotle peppers
1 can diced tomatoes
2 cups chicken broth
1 teaspoon chili powder
1 teaspoon cumin
1/2 teaspoon oregano
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup frozen corn

Final Thoughts

Once you’ve tried this flavorful Instant Pot Chicken Tortilla Soup, you won’t be able to resist making it again and again! This easy-to-make recipe brings all the tastes of your favorite Mexican dish right to your table in a flash.

Not only is it nutritious and scrumptious, it can also be tailored to suit any dietary needs. With the addition of your preferred toppings, such as cilantro, cheese, and avocado, you can make it truly your own.

In conclusion, this Instant Pot Chicken Tortilla Soup is a great way to get a scrumptious, healthy meal on the table in no time. Its adaptability and ease of preparation make it perfect to serve for lunch or dinner. Plus, the leftovers make for a delightful meal the following day.

Frequently Asked Questions

How Long Does It Take to Cook the Soup in an Instant Pot?

It typically takes about 30 minutes to cook the soup in an instant pot. You’ll be savoring a scrumptious bowlful in no time!

Can the Soup Be Frozen for Later Use?

Yes, the soup can be frozen for later use. It should be placed in an airtight container and kept in the freezer for up to 3 months.

Is the Soup Suitable for Vegetarians?

Is the soup suitable for vegetarians? Absolutely! The soup can be easily modified to accommodate a vegetarian diet. Simply replace the chicken with a favorite veggie protein source.

What Can Be Substituted for the Chicken if Desired?

If you don’t want chicken, you could try swapping in tofu, tempeh, seitan, or beans. These are all great choices for vegetarians!

Is the Soup Spicy or Mild?

Are you looking for something spicy or something mild? This soup has a mild flavor, with just a hint of heat.

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