Instant Pot Barbecue Chicken
Looking for a quick and delicious recipe for barbecue chicken? You’re in luck! With the Instant Pot, you can have tender and flavorful barbecue chicken in no time. Just throw in the ingredients, set the timer, and let the magic happen.
In this article, we’ll show you how to make the perfect Instant Pot barbecue chicken, from the origins of the dish to helpful tips for cooking.
Get ready to impress your taste buds!
Origins
Trace the origins of this savory recipe and prepare to savor your own delicious Instant Pot Barbecue Chicken. This scrumptious dish is believed to have originated in the southern United States during the early 20th century, when barbecue culture began to rise.
Barbecue was a much-loved cooking method in the southern states, with each area putting its own spin on the recipe. The Instant Pot Barbecue Chicken recipe joins together the intense flavors of smoky barbecue sauce with tender, succulent chicken.
The Instant Pot, a contemporary electric pressure cooker, offers quick and straightforward cooking, producing a perfectly cooked and flavorful dish. With a few straightforward ingredients and the convenience of the Instant Pot, you can recreate this traditional southern dish in your own kitchen.
Ingredients
You’ll need a few basic items to make this delicious Instant Pot Barbecue Chicken. Here’s what you’ll need:
- Chicken: Boneless, skinless chicken thighs work best. They’re tender and full of flavor.
- Barbecue Sauce: Pick your favorite brand or make your own. The sauce adds a sweet and tangy flavor to the chicken.
- Onion: Sliced onions add a wonderful aroma and flavor to the dish.
- Garlic: Minced garlic adds a savory taste to the chicken.
- Brown Sugar: A touch of brown sugar enhances the sweetness of the barbecue sauce.
- Worcestershire Sauce: This adds depth and complexity to the dish.
- Salt and Pepper: Season the chicken to taste.
- Water: A small amount of water is needed to create steam in the Instant Pot.
Once you have these ingredients, you can make this delicious Instant Pot Barbecue Chicken in no time.
Instructions
To begin cooking your Instant Pot Barbecue Chicken, start by sautéing the onions and garlic in the pot. This will bring out a deep and flavorful taste. Once the onions and garlic have turned golden and aromatic, add the chicken pieces to the pot. Make sure to cover each piece with the sautéed mixture.
After that, pour in your favorite barbecue sauce and give everything a thorough mix. Close the Instant Pot lid and set it to the poultry setting, adjusting the cooking time to 10 minutes. When the cooking time is done, carefully release the pressure and open the lid.
Serve your succulent and flavorful barbecue chicken with a side of coleslaw and enjoy the mouthwatering flavors.
Tips for Cooking
For even cooking, flip the chicken pieces halfway through the cooking time and baste them with the barbecue sauce. This will guarantee that both sides of the chicken are cooked to perfection and covered with the delicious sauce. Additionally, here are some more tips to help you prepare a delightful Instant Pot barbecue chicken:
-
Use bone-in chicken pieces: The bones add flavor and help maintain the meat tender and juicy.
-
Adjust the cooking time: Depending on the size and thickness of the chicken pieces, you may need to adjust the cooking time. Use a meat thermometer to check that the chicken reaches an internal temperature of 165°F.
-
Let the chicken rest: After cooking, allow the chicken to rest for a few minutes. This will allow the juices to redistribute and result in a more flavorful and moist chicken.
Here’s a table that summarizes these tips:
Tips for Cooking Instant Pot Barbecue Chicken |
---|
– Flip the chicken halfway through cooking |
– Baste with barbecue sauce |
– Use bone-in chicken pieces |
– Adjust cooking time as needed |
– Let the chicken rest after cooking |
Final Thoughts
For an easy and delicious barbecue chicken recipe, try making it in your Instant Pot. This kitchen appliance makes cooking barbecue chicken fast and effortless. You can expect tender and juicy chicken with minimal effort.
The pressure cooking feature helps infuse the flavors into the meat, resulting in a scrumptious dish. Plus, the Instant Pot gives you the option to customize your barbecue sauce and adjust the seasoning to your preference. Whether you want a tangy, sweet, or spicy flavor, you can easily achieve it with the Instant Pot.
An added bonus is that the Instant Pot can be used to cook chicken from frozen, saving you time. All in all, making barbecue chicken in the Instant Pot is an incredible option. Give it a try and enjoy a tasty meal with minimal effort.
Frequently Asked Questions
Can I Use Frozen Chicken in the Instant Pot Barbecue Chicken Recipe?
Yes, frozen chicken can be used in the Instant Pot Barbecue Chicken recipe. However, it is necessary to adjust the cooking time to make sure the chicken is cooked thoroughly. Follow the recipe directions and enjoy!
Can I Substitute the Barbecue Sauce With a Different Sauce Like Teriyaki or Buffalo?
Yes, it is possible to replace the barbecue sauce with something like teriyaki or buffalo sauce. This will create a distinct flavor and enable you to customize the dish to your preference.
How Long Does It Take to Cook the Instant Pot Barbecue Chicken if I Double the Recipe?
If you double the recipe, the cooking time for Instant Pot Barbecue Chicken may be longer than the original. However, without knowing the original cooking time, it’s difficult to estimate the exact duration.
Can I Use Boneless Chicken Thighs Instead of Chicken Breasts?
Yes, you can substitute boneless chicken thighs for chicken breasts in the Instant Pot Barbecue Chicken recipe. The thighs will still cook nicely and take on the delicious flavors of the barbecue sauce.
Can I Cook the Instant Pot Barbecue Chicken on High Pressure Instead of Low Pressure to Save Time?
Yes, you can cook it on high pressure to save time. Just pay close attention to the cooking time and adjust it accordingly. This method will enable you to enjoy your Instant Pot barbecue chicken sooner.