An image showcasing a cozy winter scene: A steaming glass mug, brimming with a velvety hot buttered rum cocktail, adorned with a cinnamon stick and a sprinkle of nutmeg, set against a backdrop of flickering fireplace flames

Hot Buttered Rum Cocktail Recipe

Looking for a comforting drink to enjoy on a cold night? This hot buttered rum cocktail recipe is sure to hit the spot.

Gather your ingredients, follow the instructions, and get ready to savor the rich and delicious flavors.

With a hint of nostalgia and a whole lot of flavor, this recipe is sure to become a favorite.

Here’s to warm and cozy evenings!


Tracing back to the colonial era in America, hot buttered rum was a popular drink amongst sailors and colonists during cold winter nights. The combination of rum, butter, spices, and hot water provided warmth and comfort.

Hot buttered rum gained popularity during the 18th and 19th centuries, becoming a staple in American taverns and homes. Over time, the recipe for hot buttered rum has changed, with additional ingredients such as brown sugar, cinnamon, and nutmeg being added.

Nowadays, it’s a popular festive winter cocktail, ideal for cozy gatherings and holiday celebrations.


To make a scrumptious hot buttered rum cocktail, you’ll need a few key components. Gather the following three items to get started on creating this comforting beverage:

  1. Rum: The main element, a quality dark rum will make up the smooth base of your cocktail.

  2. Butter: As the name implies, hot buttered rum necessitates a generous amount of butter. It gives the drink a sumptuous richness and creaminess.

  3. Spices: To upgrade the flavor, you’ll need a combination of warm spices such as cinnamon, nutmeg, and cloves. These spices give the cocktail a pleasant and fragrant taste.


Mix all the ingredients together in a saucepan.
Begin by combining the brown sugar, butter, cinnamon, nutmeg, cloves, and salt.
Stir until everything is thoroughly blended and the butter has melted.
Pour in the rum and water, and continue stirring until the mixture is fully blended.
Place the saucepan over medium heat and bring it to a simmer.
Let it simmer for about 10 minutes, stirring occasionally.
After that, take the saucepan off the heat and pour the hot buttered rum into mugs.
For an extra touch of flavor, garnish each mug with a cinnamon stick or a sprinkle of nutmeg.
Sit back, relax, and enjoy your delicious hot buttered rum cocktail!

Advice for Preparation

To get the best results, stir the mixture every now and then while it simmers for about 10 minutes. This helps all the flavors blend together and gives you a scrumptious cocktail.

Here are some other tips to keep in mind while making hot buttered rum:

  1. Utilize unsalted butter: Doing so lets you control the amount of salt in the beverage and guarantees a balanced flavor.

  2. Don’t hurry the process: Let the mixture simmer slowly to completely infuse the butter, sugar, and spices into the rum.

  3. Top it off with a cinnamon stick: Apart from adding a festive charm, it also intensifies the smell and taste of the cocktail.

Making a hot buttered rum is all about taking your time and savoring the process. So sit back, relax, and enjoy every sip of this cozy and comforting drink. Cheers!

Final Thoughts

When the weather turns chilly, hot buttered rum is the perfect drink to cozy up with. This delicious cocktail warms you from the inside out and brings a sense of relaxation and indulgence.

The combination of rich, buttery flavors with the warmth of rum and spices creates a delightful drink that’s both soothing and satisfying. One sip of hot buttered rum will transport you to a cabin with a crackling fire, wrapped in a warm blanket.

The creamy texture and aromatic scent make it a treat to savor on a chilly evening. Gather your ingredients, grab your favorite mug, and prepare to indulge in this timeless classic.


Frequently Asked Questions

How Many Calories Are in a Hot Buttered Rum Cocktail?

You might be curious about the calorie count of a hot buttered rum cocktail. The exact amount can depend on the recipe, but generally, it can range from 200-300 calories per serving.

Can I Make a Non-Alcoholic Version of the Hot Buttered Rum Cocktail?

Yes, you can make a non-alcoholic version of the hot buttered rum cocktail. Omit the rum and replace it with another warm drink, such as apple cider or hot chocolate.

What Are Some Common Variations of the Hot Buttered Rum Recipe?

Some popular variations of the hot buttered rum recipe include adding spices such as cinnamon or nutmeg, substituting different types of sweeteners like honey or maple syrup, and even adding a splash of citrus juice for a unique flavor.

Can I Use a Different Type of Rum in the Hot Buttered Rum Cocktail?

Yes, you can certainly try a different type of rum in the hot buttered rum cocktail. Experiment with various flavors and find the one that suits your taste. Have fun!

How Long Can I Store the Hot Buttered Rum Mix for Future Use?

You can keep the hot buttered rum mix for future use in an airtight container in the refrigerator. It will stay fresh for up to a month, so you can savor it whenever you desire a comforting drink.

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