An image that captures the refreshing allure of a Grasshopper Cocktail

Grasshopper Cocktail Recipe

Are you looking for an indulgent and refreshing drink to add to your cocktail repertoire? The Grasshopper Cocktail is just the thing you need!

We’ll show you how to make this classic creamy concoction using easy-to-find ingredients. Before you know it, you’ll be sipping on a delightful blend of minty freshness and smooth chocolate.

Get your shaker ready and mix up a cocktail that will have your taste buds hopping with joy!


Have you ever wondered about the origins of the delightful Grasshopper cocktail? Let me explain.

The Grasshopper cocktail was first concocted in the 1950s in New Orleans, Louisiana. It was the creation of Philip Guichet, a bartender at Tujague’s Restaurant. Guichet wanted to create a unique and decadent drink that would tantalize the city’s sophisticated taste buds.

He blended equal parts of crème de menthe, crème de cacao, and cream to create the ideal balance of flavors. The result was an indulgent, minty, and chocolaty drink that quickly became popular among locals and visitors.

The Grasshopper cocktail has since become a staple in the world of mixology and is enjoyed by cocktail lovers all over the world.


Gather the necessary ingredients for a Grasshopper cocktail. Here are four items you need:

  1. Crème de menthe: This vibrant green liqueur is the star of the Grasshopper cocktail. Its mint flavor gives the drink its signature taste.

  2. Crème de cacao: This rich and sweet chocolate liqueur complements the minty flavor of the crème de menthe. It adds a smooth and creamy texture to the cocktail.

  3. Heavy cream: Creaminess of the Grasshopper comes from the addition of heavy cream. It balances out the sweetness of the liqueurs and gives the cocktail a luxurious mouthfeel.

  4. Ice: Have plenty of ice on hand. It’s essential for keeping your Grasshopper cocktail chilled as you enjoy every sip.


Gather your ingredients and equipment for making a Grasshopper cocktail.
You’ll need a cocktail shaker, ice cubes, green crème de menthe, and white crème de cacao.

Fill the shaker halfway with ice cubes.
Add 1 ounce of green crème de menthe and 1 ounce of white crème de cacao.

Close the shaker tightly and shake vigorously for about 10 seconds.

Strain the mixture into a chilled cocktail glass and garnish with a sprig of fresh mint.

Enjoy your refreshing Grasshopper cocktail!

Tips for Success

For a truly delectable Grasshopper cocktail, try combining green crème de menthe and white crème de cacao in equal parts and shake thoroughly. Here are some tips to make your Grasshopper cocktail a success:

Tips for Success
Use fresh ingredients
Chill glassware before serving
Garnish with a mint sprig for added freshness

Using fresh ingredients will boost the flavor of your drink and give it a lively taste. Chilling glassware will keep your cocktail cold longer and make it more enjoyable to drink. Finishing off your Grasshopper cocktail with a mint sprig will provide a revitalizing touch and make it more attractive. Follow these tips to craft a delicious Grasshopper cocktail and wow your guests.

Final Thoughts

Savor the refreshing taste of the Grasshopper cocktail by topping it off with a sprig of mint. This small addition adds a pop of vibrant green color, along with an aroma that will awaken your senses.

The minty garnish is a visual cue to your brain, signaling that you’re about to indulge in something special. As you bring the glass to your lips, enjoy the cool and creamy blend of crème de menthe and white chocolate liqueur, and appreciate the beauty of your Grasshopper cocktail with its minty garnish.

Each sip will dance on your palate, so savor the moment and enjoy.

Frequently Asked Questions

How Many Calories Are in a Grasshopper Cocktail?

The exact calorie count of a grasshopper cocktail varies depending on the recipe you use. Generally speaking, though, it contains an estimated 300-400 calories.

Can I Make a Non-Alcoholic Version of the Grasshopper Cocktail?

Yes, you can make a version of the grasshopper cocktail without alcohol. Simply substitute the alcohol with non-alcoholic options like mint extract, white chocolate syrup, and cream. Enjoy your mocktail!

Can I Substitute the Crème De Menthe With a Different Liqueur?

Yes, it is possible to swap out the crème de menthe for a different liqueur in the Grasshopper cocktail. However, be sure to select a liqueur that works well with the other components and desired taste.

How Long Can I Store the Grasshopper Cocktail in the Refrigerator?

You can keep the Grasshopper cocktail in the fridge for a maximum of 2 days. Make sure it’s tightly sealed to keep the flavor and freshness intact. Enjoy when you’re ready!

What Is the History Behind the Name "Grasshopper" for This Cocktail?

The origin of the name ‘grasshopper’ for this cocktail is uncertain. It is possible that the drink’s vivid green color and light, refreshing flavor gave rise to the name.

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