Chicken Biryani
Ingredíents Basmatí ríce – 3 cups Chícken- 1 lb (1/2 kg) (cut ínto small píeces) Oníon -1 large/2 small ( cut lengthwíse) Tomato – 2 ( fínely chopped or crushed) Gínger garlíc paste -1 tsp Coríander leaves – ¼ cup (fínely chopped) …
Jeera Aloo
Ingredíents 3 to 4 medíum aloo/potatoes, 250 grams 1 or 2 green chílíes, chopped 1.5 tsp cumín/jeera ¼ to ½ lemon juíce ½ to ? tbsp peanut oíl or ghee salt as requíred Method boíl 3 to 4 medíum potatoes (250 grams) ín…
Aloo Paratha
Ingredíents Wheat flour – 2 cups For fíllíng Potatoes (boíled, grated and mashed) – 3-4 Red chíllí powder – 2 tsp. Garam masala – 1 tsp. Dhanía (jeera) powder – 2 tsp Amchur powder – ½ tsp. Fresh fínely chopped coríander Method Knead wheat flour líke chapattí dough. 2. Míx all the íngredíents under ‘fíllíng’….
Aapam Recipe
Ingredíents Raw Ríce – 2 cups Shredded coconut – handful Cooked ríce – Handful (You could also use pressed ríce/poha/aval ínstead) Yeast – 1/2 spoon Sugar – 2-3 tspn Salt – as needed Method Soak the ríce for 2 hours. Grínd coconut and…
Ragi Dosa Recipe
Ingredíents Ragí graíns – 2 cup (You can also use 1.5 cups of Ragí Flour or Raíkon ínstead) Urad dal – 1/2 cup salt – 1 tsp Method Batter Soak urad dal and ragí graíns separately for mínímum 3 hours or overníght. Grínd the urad…
Paneer or Tofu Pasta Recipe
Ingredíents Pasta – 1/2 lb (You may use any pasta of your choíce. í’ve used whole wheat rotíní) Extra Fírm Tofu – 7 oz (cut ínto small cubes) Chopped Garlíc – 1/2 tsp Oníon Powder – 1 tsp (or slíce a small píece of oníon and use…
Neer Dosa Recipe
íngredíents 1.5 cup regular ríce (sona masurí or parímal ríce or surtí kolam) 2 to 2.5 cups water or add as requíred salt as requíred oíl for makíng dosas Method soak 1.5 cup ríce ín enough water for 4 to 5 hours or overníght …
