An image showcasing a crystal-clear glass filled to the brim with a perfectly balanced Whiskey Sour cocktail

Whiskey Sour Cocktail Recipe

Looking to make a delicious Whiskey Sour cocktail? You’ve come to the right place!

We’ll give you a step-by-step guide on how to create this classic drink. It just takes a few simple ingredients and some mixing know-how to whip up a refreshing and tangy Whiskey Sour.

So get your favorite whiskey, some fresh lemon juice, and get ready to impress your friends with your bartending skills.

Let’s get started!


Tracing back to the 18th century, the Whiskey Sour cocktail is believed to have been pioneered by British sailors. To prevent scurvy, these seafarers added lemon or lime juice to their daily rations of rum. As they traveled to the New World, they continued this practice, but when rum ran out, they turned to whiskey, which was readily available in America – and thus, the Whiskey Sour was born.

Over time, the recipe evolved – sugar was added to balance out the tartness of the citrus juice. Nowadays, this classic cocktail is still a favorite among whiskey lovers worldwide.

Ingredients for Whiskey Sour Cocktail

-2 ounces whiskey
-3/4 ounce fresh lemon juice
-3/4 ounce simple syrup
-1 maraschino cherry
-1 orange slice


Shake the cocktail shaker firmly to mix the ingredients together. Once this is done, strain the cocktail into a glass filled with ice.

When making a Whiskey Sour, here are some things to keep in mind:

  1. Use fresh lemon juice: The tartness of lemon juice adds a pleasing zest to the cocktail. Squeezing lemons will give you the best flavor.

  2. Adjust the sweetness: The Whiskey Sour is usually made with simple syrup, but the sweetness can be adjusted to your liking. Add more or less syrup as desired.

  3. Garnish with a cherry and lemon slice: Not only will it look beautiful, but the garnishes will also add flavor to the cocktail.

Keep practicing until you find the perfect Whiskey Sour. Enjoy!

Mixing Tips

Mixing a Whiskey Sour cocktail requires a bit of skill and a few tips. To get it just right, keep these things in mind:

  1. Fresh ingredients: Squeeze fresh lemon juice and use a quality bourbon for optimal flavor.

  2. Accurate measurements: A jigger or measuring cup will help you get the proportions right.

  3. Vigorous shaking: Fill a shaker with ice, add the ingredients, and shake for about 15 seconds to properly chill and mix the cocktail.

  4. Strain it: Strain the cocktail to remove any ice chips or pulp before serving.

  5. Stylish garnish: Finish off your Whiskey Sour with a lemon twist or a maraschino cherry for a touch of elegance.

The key to a refreshing and well-balanced Whiskey Sour is mastering the art of mixing. Enjoy!

Final Thoughts

For a delightful twist on a classic cocktail, try adding a splash of orange juice to your Whiskey Sour. This simple adjustment can bring a vibrant burst of citrus to your drink.

The tartness of the orange juice blends perfectly with the sweetness of the whiskey and tames the sourness of the lemon juice. It adds a bright and zesty note that will leave a lingering flavor on your taste buds.

Whether you’re entertaining or simply unwinding, the Whiskey Sour with a hint of orange juice will be sure to impress. So, why not give it a try and find a new favorite variation of this classic cocktail.


Frequently Asked Questions

How Long Does a Whiskey Sour Cocktail Typically Last Before It Goes Bad?

A whiskey sour cocktail usually only has a few hours before its taste begins to deteriorate. As soon as the ingredients are combined, the flavors start to blend and change, so it is best to enjoy it while it is still fresh.

Can I Substitute the Lemon Juice With Lime Juice in a Whiskey Sour Cocktail?

Yes, you can substitute lemon juice with lime juice in a whiskey sour cocktail. Lime juice provides a different taste, but still gives the drink a refreshing citrus flavor.

What Type of Glassware Is Best for Serving a Whiskey Sour Cocktail?

A rocks glass is the ideal glassware for a whiskey sour cocktail. Its size and shape showcase the drink’s color and aroma, plus it provides plenty of room for ice and garnishes. Enjoy!

Can I Use Bourbon Instead of Whiskey in a Whiskey Sour Cocktail?

Yes, you can substitute bourbon for whiskey in a whiskey sour cocktail. Both beverages are whiskeys, so the taste may vary slightly, but the result will still be a delicious cocktail.

Are There Any Garnishes That Can Be Added to Enhance the Presentation of a Whiskey Sour Cocktail?

To make your whiskey sour cocktail even more attractive, you can try adding a few garnishes. A lemon twist, a cherry, or a sprig of fresh mint are great options that will add a splash of color and flavor to your drink. Try them out and enjoy the presentation of your delicious cocktail.

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