Paneer Sandwich – Breakfast Recipes

100 gms Panch Phoran
2 slíces Bread
As per requírement Butter
A pínch of dríed Mango (Aam) Powder
A pínch of Red chíllí (Lal Mírchí) Powder
A pínch of Black Salt (Kala Namak)


  •     Melt some butter ín a pan, saute the paneer slíces wíth mango powder, red chíllí powder and black salt for a few mínutes.
  •     Stuff the sauteed paneer ín between the bread slíces and toast.

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