Instant Pot Chicken and Bacon Risotto
Are you craving a delicious and comforting meal without spending hours in the kitchen? Look no further than this Instant Pot chicken and bacon risotto recipe.
With the help of your trusty Instant Pot, you can whip up a creamy and flavorful risotto in no time. Tender chicken, crispy bacon, and creamy arborio rice come together in a delightful harmony that will satisfy your taste buds.
So grab your Instant Pot and let’s get cooking!
Origins
Tracing its roots back to traditional Italian cuisine, Instant Pot Chicken and Bacon Risotto is an irresistible dish that packs a flavor punch. This recipe has been adapted for the modern kitchen, taking advantage of the Instant Pot’s pressure cooking capabilities to produce perfectly cooked risotto in a fraction of the time.
Perfect for a family dinner or a special occasion, this dish is sure to wow with its rich flavors and comforting textures.
Ingredients
If you want to make a scrumptious Instant Pot Chicken and Bacon Risotto, you’ll need the following ingredients:
- Arborio rice
- Chicken broth, either homemade or store-bought
- Low-sodium chicken breasts
- Bacon
- Onion, garlic, and peas
The Arborio rice releases starch for a creamy texture, while the chicken broth adds a depth and richness of flavor. The chicken breasts add protein, and the bacon brings a smoky and savory element. The onion, garlic, and peas give the dish a fresh and balanced flavor.
Instructions
You’ll begin by cooking the bacon in the Instant Pot. Set the Instant Pot to sauté mode and add the bacon slices. Cook them until they become crisp and golden brown. Once the bacon is cooked, remove it from the pot and set it aside.
Next, add the diced chicken to the Instant Pot and cook it until it’s browned on all sides. This will give the risotto an extra delicious flavor.
Then, add the onion and garlic to the pot and sauté them until they become soft and fragrant. This will enhance the overall taste of the risotto.
Now, it’s time to add the Arborio rice, chicken broth, and white wine to the Instant Pot. Give everything a good stir to combine the ingredients.
Lastly, secure the lid of the Instant Pot and set it to manual mode for 6 minutes. Once the cooking time is complete, let the pressure naturally release for 5 minutes before manually releasing the remaining pressure.
Serve the risotto with the crispy bacon on top and enjoy your Instant Pot Chicken and Bacon Risotto!
Pro Tips
Looking for ways to take your Instant Pot Chicken and Bacon Risotto to the next level? Here are some pro tips to help you elevate your dish and make it even more delicious:
| Pro Tip | Description |
|---|---|
| 1 | Use homemade chicken broth instead of store-bought for a richer flavor. |
| 2 | Add a splash of white wine to deglaze the pot after sautéing the bacon and onions. This will provide a depth and complexity to the dish. |
| 3 | Top the risotto with freshly grated Parmesan cheese and chopped fresh parsley before serving. This will enhance the flavors and bring a burst of freshness. |
Final Thoughts
For a delicious and flavorful meal, try making this Instant Pot Chicken and Bacon Risotto.
This scrumptious dish combines tender chicken, crunchy bacon, and creamy risotto cooked to perfection in the Instant Pot.
The Instant Pot not only reduces your cooking time but also infuses the flavors together, resulting in a rich and savory taste.
The chicken becomes incredibly tender, while the bacon adds a smoky and salty note that complements the creamy risotto perfectly.
With minimal effort and ingredients, you can have a restaurant-quality meal right at home.
The Instant Pot makes the cooking process easy and reliable, guaranteeing that the risotto is cooked to perfection every time.
Give this recipe a try and wow your family and friends with this delectable Instant Pot Chicken and Bacon Risotto.
Frequently Asked Questions
Can I Use a Different Type of Rice in This Recipe?
You can absolutely substitute a different type of rice in this recipe. Be sure to adjust the cooking duration appropriately. Try out different types to discover your favorite!
Can I Substitute the Chicken With Another Type of Protein?
Yes, you can replace the chicken with another type of protein. Make sure to adjust the cooking time as needed. It’s essential to select a protein that enhances the flavors of the dish.
Can I Make This Recipe Vegetarian or Vegan?
Yes, you can easily modify this recipe to make it vegetarian or vegan. Simply omit the chicken and bacon, and replace them with plant-based proteins or vegetables of your choice. Enjoy your tasty meat-free risotto!
How Can I Make This Recipe Gluten-Free?
To make this recipe gluten-free, use gluten-free chicken broth and check that all other ingredients are gluten-free. Replace regular bacon with gluten-free bacon. Follow the recipe as instructed, using gluten-free products. Enjoy!
Can I Freeze the Leftovers of This Dish?
Yes, you can absolutely freeze the leftovers of this dish. Ensure that you put it in an airtight container or freezer bag and it will remain edible for several months. Enjoy!
