Instant Pot Chicken and Asparagus
Looking for a quick and delicious meal? You’ll love this Instant Pot chicken and asparagus recipe!
With just a few simple ingredients and the help of your trusty Instant Pot, you can have a flavorful and healthy dinner on the table in no time.
Tender chicken, crisp asparagus, and a savory sauce come together for a satisfying dish that the whole family will enjoy.
So grab your Instant Pot and get ready to dig in!
Origin
Surprisingly, this delectable Instant Pot Chicken and Asparagus recipe has its roots in a small family-owned restaurant in Italy. The story began when the owner of the restaurant, Nonna Maria, conceived a simple yet flavorful dish using fresh chicken and locally sourced asparagus.
The recipe soon became a favorite among the restaurant’s customers, who couldn’t get enough of the tender chicken and perfectly cooked asparagus. Nonna Maria’s secret lay in her use of an Instant Pot, which allowed her to prepare the dish rapidly while infusing it with rich flavors.
As news of the delicious combination of chicken and asparagus spread, the recipe was shared with home cooks around the world, who’ve been enjoying this Italian-inspired dish ever since.
Ingredients for Instant Pot Chicken and Asparagus
-1 tablespoon olive oil
-1 pound boneless skinless chicken breasts, cut into 1-inch cubes
-1 teaspoon garlic powder
-1 teaspoon onion powder
-Salt and pepper to taste
-1 cup chicken or vegetable broth
-1 cup uncooked white rice
-1 pound fresh asparagus, trimmed and cut into 1-inch pieces
-1/4 cup freshly grated Parmesan cheese (optional)
Instructions
Start by seasoning the chicken breasts with salt, pepper, and your favorite herbs and spices. This will enhance the flavor and make it more delicious.
Turn on the Instant Pot and select the sauté function. Add a tablespoon of oil and sear the chicken on both sides until it’s browned and crispy.
Remove the chicken from the pot and set aside.
Pour in a cup of chicken broth and deglaze the pot, scraping up any browned bits from the bottom.
Put the chicken back into the pot and add the asparagus.
Close the lid and set the Instant Pot to cook on high pressure for 6 minutes.
At the end of the cooking time, quick release the pressure and remove the chicken and asparagus from the pot.
Serve hot and enjoy!
Tips for Cooking
When using your Instant Pot to cook chicken and asparagus, it’s important to keep a few tips in mind. Here are some helpful suggestions to ensure a successful and delicious meal:
| Tip | Description |
|---|---|
| 1. Use the trivet | Placing the chicken and asparagus on the trivet will prevent them from sticking to the bottom. |
| 2. Add enough liquid | Make sure to add at least 1 cup of liquid, such as broth or water, to create steam and pressure. |
| 3. Season generously | Don’t be afraid to season your chicken and asparagus with herbs, spices, or your favorite marinade. |
| 4. Quick release | After cooking, use the quick release method to immediately stop the cooking process and avoid overcooking. |
Final Thoughts
For a quick and easy dinner option, this Instant Pot Chicken and Asparagus recipe is a must-try. Not only is it delicious, but it’s also incredibly convenient.
With just a few simple ingredients and a short cooking time, you can have a flavorful meal on the table in no time. The Instant Pot locks in the flavors and ensures that the chicken and asparagus are cooked to perfection.
The combination of tender chicken and crisp asparagus creates a satisfying and nutritious dish. Plus, the versatility of this recipe allows you to customize it to your liking by adding additional seasonings or vegetables.
Whether you’re a busy parent or simply looking for a hassle-free dinner, this Instant Pot Chicken and Asparagus recipe won’t disappoint.
Frequently Asked Questions
Can I Use Frozen Chicken for This Recipe?
Yes, you can absolutely use frozen chicken for this recipe. You may have to adjust the cooking time, but the Instant Pot will still make sure the chicken is cooked through and you will get a delicious result. Enjoy!
How Long Can I Store the Leftovers in the Refrigerator?
You can store the leftovers in the refrigerator for up to 3-4 days. Make sure to transfer them to an airtight container to ensure they stay safe and fresh. Enjoy your meal!
Can I Substitute Asparagus With Another Vegetable?
Yes, you can replace asparagus with another vegetable in the recipe. Just make sure to select a veggie that will stay intact during the cooking process in the Instant Pot.
What Other Seasonings Can I Use to Enhance the Flavor?
To boost the flavor of your dish, you can experiment with seasonings such as garlic powder, paprika, or Italian seasoning. These will add a delicious zing to your Instant Pot Chicken and Asparagus.
Can I Cook This Recipe in a Slow Cooker Instead of an Instant Pot?
Yes, it is possible to cook this recipe in a slow cooker rather than an instant pot. Make sure to adjust the cooking time accordingly and confirm that the chicken and asparagus are cooked through before serving.
