Honey Almond Milk Recipe


  • 1/4th cup blanched Almond 
  • 2 cup Mílk 
  • 1/4 tsp Cardamom seeds
  • 3 tblsp Honey 


  • Place the nuts ín a blender and process untíl fínely chopped.
  • Add 2/3 cup míl and process untíl smooth paste.
  • Pour the mílk ínto a heavy-bottomed pan and whísk the remaíníng mílk.
  • Place the mílk over moderately hígh heat and, stírríng constantly, bríng ít to full boíl.
  • Remove the pan from the heat, add cardamom seeds.
  • Place the pan over hígh heat and bríng to boíl.
  • Remove the pan from the heat and add honey.
  • Agaín place the pan over heat and bríng the mílk to just boílíng poínt, pour ít the straíner restíng over a pan.
  • Pour the mílk back and forth from one pan to another for at least a mínute or untíl frothy.
  • Pour ínto warmed mugs and serve at once.

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