the sizzling BBQ tiger prawns, their succulent pink flesh adorned with charred grill marks

BBQ Tiger Prawns and Coriander Recipe

Are you in search of a scrumptious and easy-to-make seafood dish to wow your guests? Then this BBQ Tiger Prawns and Coriander recipe is perfect for you.

Succulent tiger prawns, aromatic coriander, and a hint of smoky barbecue flavor combine to make a truly delectable meal.

With just a few simple steps, you can have a lip-smacking dish that will leave everyone begging for more.

So grab your apron and let’s start grilling some delicious prawns!

BBQ Tiger Prawns and Coriander Recipe History

Trace the rich history of BBQ Tiger Prawns and Coriander recipe to ancient civilizations, where they were cooked over open fires and seasoned with local spices. Over time, this cooking technique spread across different cultures, each bringing their own unique variation to the recipe.

The addition of coriander brings this dish to life, providing a fresh and aromatic touch that perfectly complements the juicy tiger prawns.

Even today, BBQ Tiger Prawns and Coriander remain a popular seafood dish worldwide, demonstrating the timeless appeal of this delicious combination.

Ingredients for BBQ Tiger Prawns and Coriander Recipe

-12 large tiger prawns
-2 tablespoons olive oil
-2 cloves garlic, minced
-1 teaspoon smoked paprika
-1 teaspoon ground cumin
-1 teaspoon ground coriander
-1 teaspoon ground ginger
-1/2 teaspoon chili powder
-1/4 teaspoon cayenne pepper
-2 tablespoons freshly squeezed lime juice
-2 tablespoons chopped fresh coriander
-Salt and freshly ground black pepper, to taste
-Lime wedges, for serving


  1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
  2. Place the prawns on the prepared baking sheet. Drizzle with olive oil and sprinkle with garlic, paprika, cumin, coriander, ginger, chili powder, and cayenne pepper. Toss lightly to evenly coat.
  3. Bake for 8-10 minutes, or until the prawns are cooked through and lightly charred.
  4. In a small bowl, whisk together lime juice, coriander, salt, and pepper.
  5. Drizzle the lime mixture over the prawns and serve with lime wedges. Enjoy!

Cooking Tips for BBQ Tiger Prawns and Coriander Recipe

If you want to impress your guests with a delectable dish of tiger prawns and coriander, then follow these simple cooking tips.

Start by marinating the prawns in a mixture of spices and herbs to increase the flavor and make every bite more enjoyable.

Preheat your grill to medium-high heat and lightly oil the grates to avoid sticking.

Place the prawns on the grill and cook for 2-3 minutes per side, or until they turn pink and slightly charred.

Take care to not overcook them as they may become tough and rubbery.

Finally, top off the dish with a squeeze of fresh lemon juice for a delicious zing.

With these tips, you can create a delightful meal that is sure to impress!

Final Thoughts

Take your time and enjoy the process of cooking these succulent tiger prawns and fragrant coriander. As you savor each bite, you’ll appreciate the smoky char from the BBQ and the flavorful combination of ingredients.

The prawns, with their firm texture and delicate sweetness, are enhanced by the vibrant herbaceousness of coriander. The heat from the grill locks in all the juices, ensuring a moist and tender mouthful every time.

You’ll be amazed at how effortlessly these two ingredients come together to create a truly sensational dish. So go ahead, fire up that grill, sprinkle on some chopped coriander leaves, and let yourself indulge in this delicious culinary delight.

Your taste buds won’t regret it!

Frequently Asked Questions

How Many Servings Does the BBQ Tiger Prawns and Coriander Recipe Yield?

The BBQ Tiger Prawns and Coriander recipe yields a specific number of servings. You’ll find the answer to how many servings it makes in the complete recipe, which includes all the necessary measurements and instructions.

Can I Substitute Tiger Prawns With Other Types of Seafood?

Yes, you can substitute tiger prawns with other types of seafood in the BBQ Tiger Prawns and Coriander Recipe. This allows for variation and personal preference when preparing the dish.

Is It Possible to Cook the BBQ Tiger Prawns and Coriander Recipe Using an Oven or Stovetop Instead of a BBQ Grill?

Yes, you can cook the BBQ Tiger Prawns and Coriander recipe using an oven or stovetop instead of a BBQ grill. This allows for similar flavors and textures, but with a different cooking method.

Can I Use Dried Coriander Instead of Fresh Coriander for This Recipe?

Yes, you can use dried coriander instead of fresh coriander for this recipe. The flavor may be slightly different, but it will still add a hint of aromatic and citrusy taste to your BBQ tiger prawns.

Are There Any Alternative Seasoning Options for Those Who Don’t Enjoy Coriander?

If you don’t enjoy coriander, there are several alternative seasoning options you can try. Some popular choices include parsley, basil, dill, or even a combination of different herbs for added flavor.

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