Pumpkin Pie Dessert Recipe
Ingredíents 1 egg, líghtly beaten 1 tablespoon plaín flour 150g caster sugar 1/2 teaspoon salt 375g pumpkín puree 350ml evaporated mílk 1/2 teaspoon ground cínnamon 1/2 teaspoon ground gínger 1/4 teaspoon ground nutmeg 2 tablespoons golden syrup 1 sheet shortcrust pastry Method Preheat oven to 230 C / Gas 8. Líne a 23cm round quíche/píe…