An image that showcases a succulent piece of golden-brown chicken Parmesan, perfectly air-fried to crispy perfection

Air Fryer Chicken Parmesan

Are you in the mood for some crispy, cheesy goodness without the guilt?

Then try this delicious air fryer chicken parmesan recipe.

With the help of an air fryer, you can enjoy a healthier version of this classic dish.

Tender chicken coated in a golden breadcrumb crust, smothered in tangy marinara sauce, and topped with melty mozzarella cheese – all without the need for deep frying.

Get ready to savor an amazing meal!


Tracing back the roots of air fryer chicken Parmesan, let’s look at its history and the creative cooking technique that uses much less oil than traditional cooking.

The thought of air frying began in the early 2000s, as a result of the increasing worry about the potential health risks associated with fried foods. Kitchen appliance manufacturers then started designing air fryers as a healthy substitute. These machines employ hot air circulation to make food, replicating the crunchy texture of deep-fried meals.

Air fryer chicken Parmesan quickly became popular due to its delightful taste and decreased oil content. By using only a small amount of oil, the air fryer produces a golden and crispy exterior, while maintaining the inside juicy and tender.

This creative cooking method has changed the way we savor our favorite fried dishes.


To make air fryer chicken Parmesan, you’ll need a few key ingredients. These ingredients will come together to create a delicious and satisfying meal. Here is a list of the essential items you’ll need to get started:

  • Chicken breasts: Tender and juicy, the star of the dish.
  • Bread crumbs: Adds a crispy and flavorful coating to the chicken.
  • Parmesan cheese: The perfect ingredient to give the dish its distinctive flavor.
  • Marinara sauce: Rich and tangy, it provides a delicious base for the chicken.
  • Mozzarella cheese: Melty and gooey, it adds that irresistible cheesy goodness.


Preheat your air fryer to 400 degrees Fahrenheit.

Make your Air Fryer Chicken Parmesan with these easy steps:

  • Dust the chicken breasts in flour, then dip them in beaten egg.
  • Coat the chicken in a mixture of breadcrumbs, Parmesan cheese, garlic powder, and Italian seasoning.
  • Place the prepared chicken breasts in the preheated air fryer.
  • Cook for 10 minutes, then flip the chicken and cook for an additional 10 minutes.
  • Top each chicken breast with marinara sauce and shredded mozzarella cheese.

With the air fryer’s circulating hot air, you can get a crispy and flavorful chicken parmesan without using a lot of oil.

Enjoy this healthier version of a classic Italian favorite.

Tips for Cooking

For the best results, preheat your air fryer before cooking chicken Parmesan. This guarantees the air fryer reaches the desired temperature and allows for even and efficient cooking. Here are more tips to help you make the perfect air fryer chicken Parmesan:

Tip Description
1. Use Panko breadcrumbs Panko breadcrumbs produce a crispy texture to the chicken Parmesan. They form a light and airy coating that is excellent for air frying.
2. Spray the chicken with oil Lightly spritzing the chicken with oil via a cooking spray will enhance its crispiness and prevent it from drying out during air frying.
3. Flip halfway through cooking Flipping the chicken halfway through cooking ensures that both sides are evenly cooked and browned. This helps to create a crispy exterior and juicy interior.
4. Let it rest before serving Allowing the chicken to rest for a few minutes after cooking helps keep its juices and ensures that it is tender and flavorful.

These tips will help you make a delicious and perfectly cooked air fryer chicken Parmesan.

Final Thoughts

Cooking the perfect air fryer chicken Parmesan is easier than you might think.

Preheat the air fryer, use breadcrumbs for extra crunch, and adjust the cooking time based on the thickness of the chicken breasts.

Serve your air fryer chicken Parmesan with a side of pasta or a fresh salad for a complete and satisfying meal.

The air fryer provides a crispy and golden crust without the need for excessive oil.

The chicken remains juicy and flavorful, and the melted cheese on top adds a delicious touch.

Enjoy your homemade Italian feast!

Frequently Asked Questions

Can I Use Frozen Chicken for This Recipe?

Yes, you can use frozen chicken for this recipe. Thaw it out completely before using in the air fryer. Cooking time may need to be adjusted. Following these instructions will help you get the best results.

Is It Necessary to Preheat the Air Fryer Before Cooking?

Yes, preheating the air fryer before cooking is essential. It helps ensure that the food cooks evenly and produces the desired crispiness. Refer to your air fryer’s manual for the recommended preheating time and temperature.

Can I Use Regular Breadcrumbs Instead of Panko Breadcrumbs?

Yes, you can substitute regular breadcrumbs instead of panko breadcrumbs. This will give your dish a crispy texture, but it might not be as light and airy as panko. It all comes down to personal preference.

How Long Does It Take to Cook Chicken Parm in an Air Fryer?

It takes roughly 20 minutes to make delicious chicken parm in an air fryer. The air circulating around the chicken cooks it quickly, giving it a crunchy exterior and juicy interior. Enjoy!

Can I Make Chicken Parm Without Using Any Cheese?

Yes, it is possible to make a delicious chicken parm without using any cheese. Instead, you can use breadcrumbs, herbs, and spices to create a flavorful crust. Following these instructions, you can take simple steps to make a delicious meal without cheese.

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